In Dinner, Egg Free, Gluten Free, Recipes, Sides, Vegan, Vegetarian
Posted on November 28, 2019
Butternut Squash & Pumpkin Curry A comforting dish that will have you taking second and third helpings! This vegan curry has a subtle flavour, and won’t leave you…
In Dinner, Gluten Free, Grain Free, Lunch, Recipes, Salads, Sides, Vegan
Posted on October 11, 2019
Red Cabbage & Apple Salad I’ve always loved the combination of red cabbage and apple, with a sweet crisp crunch. This Autumn salad is combined with dates, dill,…
In Breakfast, Desserts, Lunch, Recipes, Sides, Snacks
Posted on September 28, 2019
Buckwheat Granola Clusters The divine flavours of tahini and syrup combined gives this deliciously versatile granola a wonderfully wholesome taste – most definitely a firm (and rapidly eaten)…
Zesty Cauliflower Rice Cauliflower rice can be bland but, with just a dash of fresh citrus for zing and toasted nuts for depth and texture, you wouldn’t know…
In Dairy Free, Lunch, Recipes, Sides, Uncategorized
Posted on August 13, 2019
Caesar Salad with Dairy-Free Cashew Dressing One of my favourite salads has to be Caesar salad – and this is my version. If you didn’t know, you would…
Dairy Free Basil Pesto This is a wonderful substitute for pesto lovers who are dairy free. Guaranteed to please without the cheese! Without knowing you wouldn’t even know…
Brussels Sprout Chips Wait, don’t turn the page – these chips are crispy, salty and have an abundance of Vitamin C. 400 g Brussels sprouts (stems removed and…
Napa Cabbage Apple Slaw with Tahini & Honey Dressing Crunchy, fresh tasting salad coated in a nutritious dressing which gives this salad unique flavours in every mouthful. 1…