Mastering the art of poached eggs in your own kitchen couldn’t be easier with this simple recipe.
LISA’S TIP - Always use the freshest eggs possible. Adding vinegar to the water ensures that the egg white will start to solidify as soon as the egg hits the water. The 3-minute cooking time will give you perfect yolk porn however if you prefer your eggs more well done then increase the cooking time to 4-minutes. Poached eggs are perfect served with sliced avocado and cherry tomatoes drizzled with a touch of balsamic gaze and some gluten free bread or even a slice of sweet potato toast!