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	<title>Brisket &#8211; My Relationship With Food</title>
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		<title>Chinese Pulled Brisket</title>
		<link>https://www.myrelationshipwithfood.com/chinese-pulled-brisket/</link>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 01 Jul 2020 01:55:58 +0000</pubDate>
				<category><![CDATA[Dairy Free]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Egg Free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Nut Free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Brisket]]></category>
		<category><![CDATA[Chinese Pulled Brisket]]></category>
		<category><![CDATA[pulled beef]]></category>
		<category><![CDATA[taco]]></category>
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					<description><![CDATA[<a href="https://www.myrelationshipwithfood.com/chinese-pulled-brisket/"><img width="300" height="450" src="https://www.myrelationshipwithfood.com/wp-content/uploads/2020/07/kNq94oML6z68Hzuc1nug_IMG_0115low-res-300x450.jpg" alt="Chinese Pulled Brisket" align="center" style="display: block;margin: 0 auto 20px;max-width:100%" /></a><p>I love making this easy to prepare, slow-cooked dish for when I have a group of friends or family popping over and I want to spend time my time with them and not at the stove. It’s delicious served with rice, but it’s also great served in a bun, lettuce leaves or, my personal favourite, in tacos!</p>
<p><a href="https://www.myrelationshipwithfood.com/chinese-pulled-brisket/" rel="nofollow">Continue reading Chinese Pulled Brisket at My Relationship With Food.</a></p>
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