biscuits – My Relationship With Food https://www.myrelationshipwithfood.com The Art of Mindful Eating Tue, 23 Mar 2021 16:28:05 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Almond Macaroons https://www.myrelationshipwithfood.com/almond-macaroons/ Tue, 23 Mar 2021 16:34:26 +0000 https://www.myrelationshipwithfood.com/?post_type=recipe&p=2286 Almond Macaroons

 

These macaroons are gluten and dairy-free, they are traditionally served at The Jewish Festival Passover. This original recipe happens to be my Grandmother’s, they are so simple to make. Crispy on the edges and chewy inside with a delicate taste of fresh almonds. One is never enough!

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]]> Tahini & Jam Thumbprint Cookies https://www.myrelationshipwithfood.com/tahini-jam-thumbprint-cookies/ Mon, 31 Aug 2020 09:55:11 +0000 https://www.myrelationshipwithfood.com/?post_type=recipe&p=12708 Tahini & Jam Thumbprint Cookies

These cookies are like a grown-up version of peanut butter and jelly – The iconic sandwich turned into a cookie! With a hint of sesame and filled with raspberry or strawberry jam. They are irresistible & still secretly healthy!

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