LISA’S TIP – Red cabbage is a greatly underrated vegetable but, when, it can be served either as a side dish or as a main course as it is here. As a guide a medium cabbage should give you 4-6 “steaks” whilst a large one will give around 6-8.
If you want to make this dish suitable for vegans then simply swap the cheese for a vegan alternative, use smoked tofu or even a handful of your favourite nuts. And not a fan of balsamic? Then try using tahini or a miso dressing instead.